Sunday, 2 October 2011

Pearl Online Boutique


Hye !! I have good news for those who are looking for tudung that was so awsome. Just can't believe it but i have to believe it ! Pearl Haya collection is very superb  :)

There must be a reason why i keep on falling in love with PEARL HAYA, simple worth buying and very comfortable.

For those who love it and have intention to try to buy it, you can order online form their blog. But you must register first as members. At the moment your membership card is only honoured at the boutique and it is not valid online.

The office hour is open from, 9am to 6.30pm, Monday to Friday and 8am to 1.30pm on Saturday. You may call them at the office at +606 678 11 12 or email them during this time. They also extending their support via email only from 6.30pm to 10.30 pm Monday to Friday, 1.30pm to 10.30pm Saturday and 9.30am to 10.30pm on Sunday.

In addition, from time to time, PEARL HAYA will announce any promotion via email to its online members.  To get the latest promotion, make sure you sign up so you can receive any newsletter from them.

For futhur information, you can refer to this website  ^^,


Saturday, 1 October 2011

Strawberry Chocolate Pudding Pops

1/2 cup turbinado sugar
1/4 cup unsweetened cocoa powder
4 1/2 tablespoons cornstarch 
1 egg
3 cups reduced-fat milk
2 ounces bittersweet chocolate,broken into pieces (about 1/3 cup)
1 tablespoon butter
1 teaspoon vanilla extract 
1 pint strawberries, hulled
How to make it   20 minutes, plus freezing time

1) In a medium saucepan, whisk together the sugar, cocoa powder, and cornstarch. Put the pan over medium heat and whisk in the egg until fully incorporated (the mixture will be very thick). Gradually whisk in the milk and cook, whisking frequently, until the mixture bubbles and thickens, about 10 minutes.
Cook 1 minute longer. Remove from the heat and stir in the chocolate, butter, and vanilla until the chocolate is completely melted. Meanwhile, puree the strawberries in a food processor.

2) Stir the strawberry puree into the chocolate pudding. Cool slightly then pour into twelve 1/3-cup (3-ounce) plastic or paper drinking cups. Insert wooden craft sticks or small metal spoons, holding the sticks or spoons briefly until they stand upright as the pudding cools.

3) Cover with plastic wrap, poking the wrap right through the stick or spoon, and freeze until solid.

4) To unfold, hold by the stick or spoon and run warm water over the outside of the cup just until the pop comes free.

Delicious frozen pudding pops are a perfect summer dessert with only 120 calories per savings, enjoy it !!  ^^,

Learning Methods

Many people still do not know how to learn and this will be a problem for them to take the examination.
Here, I want to share some ways to learn that I had practiced :))

1) TIME 

  • Before you start a learning session, the exact timing is important to keep our minds able to receive the optimum conditions. For example, most students like to review their education at midnight or early morning because at this state of mind quite and we can focus on what we learn.



  • This should be taken seriously because the condition we are neat and orderly learning course, and we can learn the certain thing well.
  • Preferably, a good place for us to learn is in the library for a very conducive atmosphere. This will facilitate the education process.
  • If at home, make sure the sure will stimulate interest to revise  without external interference, such as a noisy environment that can inhibit the learning process. 
  • Make sure the study table facing toward the Qiblah.


  • Every time we review the lesson, you not only read books, but its better for us to make short notes. It helps us to remember. 
  • In addition we can take notes everywhere and can be read at any time. 
  • Note that good is not only  short note, but the notes is easy to understand.
  • One the best way to make note is to use a mind map. This method is one very effective way, especially for subjects that require a lot of reading.

Seven major sources easily get hungry

Sure you have had a situation where even you are just after a meal, you are very quick to feel hungry again. This will make you to eat many times. It is not good for your health care.
So, what are the root causes of these problem???

A result of the study of University of California at San Francisco found that sugar content can be cheated the brain of the desire to eat more. It prevents the hormone leptin from the brain that tell you enough food. 

Canned food of exposure to chemicals such as Bisphonel-A or BPA, the hormone leptin also affects a person. It will causes the person to eat a lot of time and also cited as the causes of obesity.

A survey of 6746 of people for four, found that a person who takes 300 calories at breakfast will increase the weight gain of two times more than those who took 500 calories. This is because breakfast is not enough to cause a person to eat many times throughout the day.

Nutrients in vegetables may help a person to feel full and can  prevent  you from eating more times. 

A result of the study found that people who drank tea with less sugar after eating will make them more full and indirectly help prevent you from eating more times. 

Less body water will cause a person to eat more because it increase the level of one of starvation. Ideally, before a meal you should think drink boiled water first.

A result of research studies Flinders University , Australia boredom will increase the desire to a person to eat more. 

Friday, 30 September 2011

Vaccum Tube

First Generation Computing (1946-1956)

Develop in the early 1950s. Involve massive computers using hundreds or thousands of vacuum tubes for their processing and memory circuitry.
The first computers used vacuum tubes for circuitry and magnetic drums for memory and were often enormous, taking up entire rooms. They were very expensive to operate and in addition to using a great deal of electricity, generated a lot of heat, which was often the cause of malfunctions.
In electronics, a vacuum tube, electron tube or thermionic valve reduce to simply 'tube' or ' valve' in everyday parlance, is a device that relies on the flow of electric current through a vacuum. Vacuum tubes may be used for rectification, amplification, switching, or similar processing or creation of electrical signals. 

Vacuum tubes rely on thermionic emission of electrons from a hot filament or cathode, that then travel through a vacuum toward the anode, which is held at a positive voltage relative to the cathode.
Vacuum tubes were critical to the development of electronic technology, which drove the expansion and commercialization of radio communication and broadcasting, television, radar,sound reproduction, largetelephone networks, analog and digital computers, and industrial process control. 

Although some of these applications had counterparts using earlier technologies, such as the spark gap transmitting computers, it was the invention of the triode vacuum tube and its capability of electronic amplification that made these technologies widespread and practical.

In most applications, vacuum tubes have been replaced by solid-state devices such as transistor and other semiconductor devices. Solid-state devices last much longer, and are smaller, more efficient, more reliable, and cheaper than equivalent vacuum tube devices.